Rich velvety almond cream topped with almond slices, baked into perfection. Generously added to our lovely croissants. Our almond croissant is made from buttery, flaky pastry filled with rich almond cream and topped with toasted almond slices. Baked to a golden perfection, it offers a crisp exterior and a soft, tender interior, finished with a gentle sweetness and a warm, nutty aroma. Elegant and deeply satisfying, this classic croissant is perfect for a luxurious breakfast or an indulgent afternoon treat with coffee.